- 2 slices of wholegrain toast
- 50 g cashew puree
- 1 ripe banana
- 100 g blueberries
- a pinch of chia seeds
- Toast the bread while cutting the banana into slices.
- Spread the cashew puree onto the warm toast.
- Arrange the banana slices and blueberries on top.
- Sprinkle with chia seeds.